In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in ...

The recipe called for ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to make and tasted amazing. I think there's something special about sinking my teeth into ...

Infused with the smell of smoke, any backyard burger tastes good when you’re surrounded by friends and family on a sunny summer day. But a juicy, well-cooked, exceptional burger? That’s harder to pull ...

In a bowl, mix ground beef, egg, lime garlic, salt and 1/4 teaspoon pepper. Divide the mixture into four equal portions. Shape each into a patty (about 4 inches wide). Lay burgers on an oiled hot pan ...

Picking up food at the drive-thru is convenient, but who says you can't make takeout meals at home? Not only do you get to enjoy your favorite fast-food meals, but making restaurant recipes at home ...

Wendy’s Krabby Patty sauce is just as hush hush as Mr. Krabs’ secret formula. "Our top-secret Krabby Kollab sauce is a closely guarded recipe that makes the first bite of the Krabby Patty Kollab ...

During the summer, throwing a few burgers on the grill makes for a quick and easy dinner. But sometimes the basic ketchup, yellow mustard, and cheddar cheese combo just doesn’t hit the taste buds in ...

Curated Cuisine is a monthly series examining all things edible, from the chefs cooking the food to the writers reviewing the recipes. Meet the people shaping the food industry, both local and ...