I’ve eaten a lot of adobo in my life. Growing up in a Filipino household meant that we ate classic Filipino recipes like adobo, the national dish of the Philippines, on a weekly basis. Sometimes it ...

Filipino Chicken Adobo with Potatoes is a delightful Ramadan recipe that combines the rich flavors of traditional Filipino cuisine with the essence of this holy month. In Ramazan, this dish serves as ...

The chicken gets seared and broiled. Searing the chicken at the beginning helps render out some of the fat and gives the sauce a flavor boost, and broiling it at the end firms up the skin a bit and ...

Chef Dion Jumapao, Executive Sous Chef at Midtown’s Ponte, shares a family recipe. His version of Chicken Adobo, a staple of Filipino food, served alongside Adobo Garlic Fried Rice, is an easy and ...

Filipino chicken adobo is often described as simple, yet that simplicity hides a depth of flavor and history that many ...

For many of the millions of Filipino Americans, the dish depicted in Wednesday, March 15's Google Doodle is the epitome of comfort food — Filipino adobo. The juicy chicken or pork cooked in a blend of ...

In the cozy mystery books, “Tita Rosie’s Kitchen Mystery” series, food plays a central role. Author Mia P. Manansala developed all of the recipes in the books that protagonist Lila enjoys and prepares ...

Derek Larsen, executive chef at Buckhead’s Anis Cafe & Bistro, is an avid proponent of the alchemy of braising. “It takes a cut of meat that is tough or inedible when grilled or pan-seared and ...

The dish evokes his Filipino heritage and embraces sustainability. Where an ingredient comes from, how it's grown, raised or harvested and the impact it leaves behind on the surrounding environment ...

It’s not uncommon for Google to have a Google Doodle in place of its regular blue, red, yellow and green lettering to represent a significant day in history on its homepage — but what does the March ...

Check out the delicious cucumber side dish to serve with it! Want a taste of a tropical island without paying to book a trip? Von Diaz has the culinary ticket to transport your tastebuds with recipes ...