“Steaming spinach is one of the best ways to lock in its vitamins, minerals, and antioxidants while keeping a tender texture, ...

An expert explains everything you need to know. Fresh spinach holds so many possibilities. You can toss the bright green leaves into an entree-sized salad, saute it ...

Spinach is often hailed as an iron-rich superfood, but does cooking it really make a difference? The truth about raw vs.

Test cook Becky Hays maDE host Julia Collin Davison the ultimate Spinach Lasagna on America’s Test Kitchen, Season 25, Episode 14 (“Pasta with Greens.”) Why This Works: We preferred cottage cheese to ...

When you need the comfort of chicken noodle soup, turn to avgolemono, the Greek version loaded with lemon. The name comes from the Greek words avgo (egg) and lemono (lemon), the two distinguishing ...