“This 15-minute chicken is a quick and budget-friendly weeknight dinner, all cooked in one pan,” Patty Bernitt says. “The ...

Pan fried chicken thighs are coated in a rich garlic mushroom cream sauce with the right amount of seasoning and herbs. This creamy garlic mushroom chicken is a budget-friendly recipe that is ready in ...

Harissa, a hot chile pepper paste that hails from northern Africa, adds tons of flavor and shines when it's combined with ...

Looking for a delicious and satisfying meal? Try our Pan Fried Chicken with Mushroom Gravy, Creamed Potatoes, and Charred Asparagus recipe, courtesy of Chef Bryan Woolley. This flavorful dish combines ...

Chicken thighs have finally gotten their due in the kitchen, and for good reason. They are, in our estimation, the best option for most cooks (and we really love chicken dinners). They are inexpensive ...

The herby, citrusy, zesty, tangy marinade adds its special fresh and flavorful magic to this simple one-skillet pan-seared ...

Place the chicken thighs, skin side down, in a sauté pan and slowly render the skin over medium to medium-low heat. The skin will turn golden and render its fat, taking about 15 minutes. Once the skin ...

A dish of golden chicken thighs simmered with fresh tomatoes, mushrooms, and baby potatoes is a hearty, one-pan dinner for cool evenings. You need very little oil in a large skillet to brown the ...

Caramelized corn, pickled jalapeños and basil chicken make the most summery of sheet-pan dinners. By Melissa Clark Melissa Clark has shucked hundreds of ears of corn in every possible way. Laying them ...